I love the spirit of the idea and innovation is always cool. However, I see a couple of small problems. First off, most produce doesn't have a bar code. It has a 4 digit number that the cashier enters in by hand. I think I'd be turned off if my produce suddenly had a bar code, let along some high-tech bar code. The other thing is that it's pretty easy to tell if cabbage is still good or not. I, for one, enjoy shopping for produce because you actually get to use your senses when selecting products. This bar code wouldn't do anything to enhance that experience.
Still though. I'm not mad at innovation and new ideas. Please check out the Yanko Design blog to read the full story.
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